|Length Of Blade:||125/255/305mm Or Customized||Generator:||Digital, Auto -tuning|
|Machine Weight:||15-18kg||Input:||AC110-240V, 50/60Hz|
|Cable Length:||3M Or Customized|
ultrasonic food cutting machine,
ultrasonic food cutter
Piezoelectric Transducer 20khz Ultrasonic Cheese Cutter Machine Food Cutting
|Power Controller||stepping or continuous|
|Length of the blade||255mm|
|Material Of Cutting Head||stainless steel, titanium alloy, alloy steel.|
|Accessories||foot switch, additional blade|
|Cooling Device||compressed air mouth can be installed.|
|Cable Length||3M or customized|
The difference between traditional cutting and ultrasonic cutting
Ultrasonic cutting machine is the use of wave energy for cutting equipment, the main t feature is not to use the traditional edge.
The traditional cutting utilizes a tool with a sharp edge to press the cutting material. The pressure is concentrated at the edge of the blade, the pressure is very large, more than the shear strength of the cutting material , then the material is cut open. As the material is cut by a strong pressure, so the cutting tool edge should be very sharp and the material itself has to bear the relatively large pressure. Therefore the cutting effect for the soft, flexible material is not good, especially more difficult for sticky material.
Contact Person: Teddy Chen