The application range of ultrasonic cutting industry is very wide, the most common ones are food cutting, tire cutting and fabric cutting. The principle is completely different from traditional cutting. Ultrasonic cutting machine uses ultrasonic energy to heat and melt the material to be cut, so as to achieve the purpose of cutting the material. The characteristics of the ultrasonic cutting machine do not require sharp blades, great pressure, and will not chip or damage the cutting material.
Ultrasonic fabric cutting
Ultrasonic fabric cutting machine is designed to provide the best edge seal on all fabrics without adjusting the machine for different fabrics or thicknesses. Therefore, the production efficiency is improved, the downtime is reduced, and the cutting method of various fabrics is changed. The strong heat of the ultrasonic fabric cutting machine quickly concentrates on the cutting/sealing head for cutting. All fabrics have excellent edge sealing, and the most important thing is to prevent wear.
Ultrasonic rubber cutting
Ultrasonic tire cutting technology provides superior cutting compared to any other mechanical means currently available, ensuring the integrity of the material. Ultrasonic vibration achieves a high degree of cleanliness, so there is no sawing effect, so that the material is more uniform and the stress is less. The ultrasonic cutting process also guarantees the advantages of cutting speed, safety, cost-effectiveness and smoothness of finished products. The cutting tool is manufactured internally through a wire cutting process. It can produce accurate contours, reduce tool stress and extend service life.
Ultrasonic food cutting
Compared with traditional cutting machines, ultrasonic food cutting machines are more hygienic, with shorter downtime, better cost-effectiveness, high consistency on the cutting surface, and blades that stay sharp for a long time. When the ultrasonic cutter is cutting pastries, cheese, pizza, meat and other foods, the vibration reduces the resistance and does not produce product residues. Because the ultrasonic food cutting surface is smooth, has no deformation, no heat damage, etc., it has been widely used in food cutting.
Contact Person: Ms. Hogo Lv