Ultrasonic refers to the frequency of sound that exceeds the frequency that human ears can hear (above 15K). We convert ultrasonic sound waves into mechanical waves and apply them to food automatic cutting in food factories. This cutting machine has a great response when it is put into the food industry. Now it is slowly changing the traditional cutting method of food production companies.
Now I will briefly introduce the advantages of the ultrasonic food cutting machine: it can cut foods that cannot be cut by ordinary cutters, such as frozen foods, viscous foods, fragile foods, moldy foods, and foods with strong toughness. Ultrasonic cutting knife has the following characteristics. It will not stick to the knife when working, and will not deform the edge of the food. It cuts very neatly (such as cakes, soft bread, and other easily deformed foods). It can also be controlled by CNC Control, can automatically cut out various shapes of food such as (sandwich cake bread, square cake, sliced bread, Swiss roll cake, jujube cake, etc.), and can realize fully automated cutting on the production line with high output.
Another big highlight of the ultrasonic food cutting machine is that this knife is not easy to carry bacteria on the surface of the knife when it is working, and the cutting surface of moldy food will not be infected with mold. Compared with other cutting knives, it is more convenient to disinfect and clean. It is also hygienic, saving the company's labor cost and time for stopping the knife to clean.
Contact Person: Ms. Hogo Lv